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Pumpkin Pie Spice Mix

Peer reviewed by UK recipe editorsAuthored by UK recipe editorsOriginally published 16 Jan 2026

Meets Patient’s editorial guidelines

This aromatic pumpkin pie spice mix is a versatile store-cupboard essential, perfect for bringing a warm, autumnal depth to your cooking. By blending your own spices at home, you can ensure a far more vibrant flavour than shop-bought alternatives. This particular recipe falls into our low-sugar category, providing a punchy, fragrant kick to bakes and beverages without the need for added sweeteners or fillers.

While traditionally used for classic American-style pies, this blend is equally delicious stirred into morning porridge, sprinkled over a warming latte, or used to season roasted root vegetables. Prepared in just a few minutes, it makes a thoughtful homemade gift or a handy shortcut for your seasonal baking prep. Simply store the mix in a dry, airtight jar to keep the spices at their most potent.

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Ingredients for Pumpkin Pie Spice Mix

  • 3 tablespoons cinnamon

  • 2 tablespoons ground ginger

  • 1 teaspoon ground allspice

  • 1 teaspoon ground nutmeg

  • 1/2 teaspoons ground cloves

How to make Pumpkin Pie Spice Mix

Whisk cinnamon, ginger, allspice, nutmeg, and cloves in a small bowl. Transfer to an airtight resealable container.

Spice mix can be made 6 months ahead. Store at room temperature.

Disclaimer

While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.

Article history

The information on this page is peer reviewed by qualified clinicians.

  • 16 Jan 2026 | Originally published

    Authored by:

    UK recipe editors

    Peer reviewed by

    UK recipe editors
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