Monte Cubano

Ingredients for Monte Cubano

• 2 slices firm bread

• 1 to 2 teaspoons mustard

• 4 or 5 dill pickle rounds

• 2 slices boiled or baked ham

• 2 slices smoked turkey

• 3 thin slices Swiss cheese

• 1/2 garlic clove

• 1/2 tablespoons mayonnaise

• 1 large egg

• 2 tablespoons whole milk

• 1 tablespoon unsalted butter

How to make Monte Cubano

Spread 1 slice of bread with mustard and top with pickles, meats, and cheese. Mince and mash garlic to a paste with a pinch of salt, then mix with mayonnaise. Spread on remaining slice of bread and assemble sandwich.

Beat together egg, milk, and 1/8 teaspoons each of salt and pepper, then soak sandwich in egg mixture.

Melt butter in a heavy medium skillet over medium-low heat. Cook sandwich, uncovered, until underside is well browned, about 4 minutes. Flip and cook remaining side, covered, until well browned, 3 to 4 minutes. Remove from heat and let stand, covered, 1 minute.

Disclaimer

While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.